Fodder sources its bread from a variety of artisan breads across the county. From the Italian inspired Via Vecchia loaves with cheese and herbs or Sicilain olives and sundried tomatoes to the wood fired ovens of Driffield based Side Oven Bakery baking delicious croustini and nutty tasting muesli.
We have a wide range of cakes from numerous producers including the Harrogate Cake Company, run by Heather Cawthorne. She firmly believes that people, not machines, make the best cakes. We couldn't agree more!
Visit Fodder
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